Review ~ Midori Spring Ceremonial Emerald Matcha Green Tea
Midori Spring’s Ceremonial Emerald Class Matcha is creamy, smooth, and has a light sweet aftertaste when brewed as a tea. It is made with specially selected raw material comes from our tea gardens in Aichi and Kagoshima in Japan and we maintain the highest standards in production. Emerald Class has a fresh, sweet, earthy aroma and the colour is a vibrant green. It can be enjoy as a tea brew or use it in – baked goods, raw treats, smoothies, yogurt, ice cream, or create Continue reading →